Accessibility Tools
Did you know in our over 90 years Mrs. Fisher's has only had four previous owners? An important part of Mrs. Fisher's history is that the business has always been passed on to an employee with many years of experience. The company has only moved locations twice: from 6th St. and 5th Ave. to the corner of Fulton Ave. and Grant St. in the 1960s, and then to our current address in 1978!
Did you know we unload 50,000 lbs of potatoes in a week? While many parts of the operation have been automated, we now have a SpudNik machine to unload the 50,000 pounds of potatoes we receive weekly. Thankfully, we no longer have to peel them by hand, but the care and quality have remained unchanged. 50,000 pounds of potatoes a week equates to 2.6 million pounds per year!
Did you know Mrs. Fisher's Chips sells a dry French onion dip mix? French onion dip is the perfect complement to potato chips, so why not try our French onion seasoning with your Mrs. Fisher’s chips? You can buy it right here on our website or in-store! Simply mix one tablespoon of our seasoning with 16 ounces of sour cream.
You can also use our French onion seasoning to style potato chips at home by sprinkling the seasoning over some Mrs. Fisher’s chips and placing them in the oven at around 300 degrees for approximately 10 minutes.
You can use our French onion seasoning over roasted potatoes! Simply dice three large potatoes into roughly half-inch cubes, then mix well with three tablespoons of oil and three tablespoons of French onion seasoning in a bowl. Spread the well-coated potatoes onto a baking sheet and cook at 350 degrees for approximately half an hour or until golden.
Don't forget the fried chicken! For roughly four or five drumsticks, you’ll need to mix one cup of unseasoned breadcrumbs, one cup of Panko breadcrumbs, one teaspoon of pepper, two teaspoons of garlic powder, and a quarter cup of our French onion seasoning thoroughly in a large bowl. Dunk the drumsticks into a bowl of buttermilk, roll them into the breading mix, and fry at 350 degrees for approximately 15 minutes or until lightly browned.
Enjoy these recipes and create your own using our French onion dip mix! We'd love to hear from you, so please let us know what you come up with and your recipe may just find a home right here on our website!
Did you know that you can freeze Mrs. Fisher's potato chips right in the bag? That's right! You can freeze our chips right in their bags to keep them fresher, longer. This means you never have to worry about buying in bulk and finishing them all; you can just put a few bags into your freezer and take them out a few hours before you're ready to serve (or you could eat them cold if you like)!
Mrs. Fisher's Inc. is committed to making our website's content accessible and user friendly to everyone. If you are having difficulty viewing or navigating the content on this website, or notice any content, feature, or functionality that you believe is not fully accessible to people with disabilities, please call our Customer Service team at 815-964-9114 or email our team at admin@mrsfisherschips.com with "Disabled Access" in the subject line and provide a description of the specific feature you feel is not fully accessible or a suggestion for improvement. We take your feedback seriously and will consider it as we evaluate ways to accommodate all of our customers and our overall accessibility policies. Additionally, while we do not control such vendors, we strongly encourage vendors of third-party digital content to provide content that is accessible and user friendly.
Welcome to our new website! If you had an account in the past, you will have to create a new account when you place an order.
